TRPA1 Modulating C14 Polyacetylenes from the Iranian Endemic Plant Echinophora platyloba

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Echinophorin D a new polyacetylene from an edible plant, Echinophora platyloba aerial parts

Background and objectives: The aerial parts of Echinophora platyloba are added to cheese and yoghurt for flavoring. Besides, it is used for the treatment of flatulence and as air freshener. Despite several pharmacological studies on the plant, no attempt has been made to isolate non-volatile secondary metabolites from this plant. So, phytochemical investigation seems t...

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Chemical Composition of the Essential oil from Aerial Parts of Echinophora platyloba DC. from Iran

  Background: Essential oils and various extracts from plant are of great interests in the industry and scientific research.   Objective: This study was designed to examine the chemical composition of essential oil and of Echinophora platyloba from Iran.   Method: The chemical composition of the hydrodistilled essential oil of the air-dried aerial parts of Echinophora platyloba growing wild in ...

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Sesquiterpenoids from hexane extract of Echinophora platyloba aerial parts

Background and objectives: Echinophora platyloba is used for flavoring foods, cheese and yoghurt. Despite several pharmacological studies on the plant, no attempt has been made to isolate the non-volatile secondary metabolites and assess the antimicrobial effects. So, phytochemical investigation seems to be useful for better use of this plant. Methods: </strong...

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Essential Oil Constituents of Echinophora platyloba DC.

The hydrodistilled oil of the aerial parts of Echiophora platyloba DC. was analyzed by GC and GC/MS. Ten components have been identified, of which the major constituents were found to be trans-b -ocimene (67.9%), 2-furanone (6.2%), myrcene (6.0%), linalool (3.1%), and cis-b -ocimene (2.3%).

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Evaluation the antibacterial effects of Echinophora platyloba extracts against some Salmonella species

INTRODUCTION Salmonellosis, which is caused by nontyphoid salmonella bacteria, is one of the most common foodborne diseases, and it causes gastrointestinal infections worldwide, most of which are limited gastroenteritis that requires antimicrobial treatment. The aim of this study was to investigate the effects of echinophora platyloba extract on inhibiting the growth of Salmonella typhi, Salmon...

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ژورنال

عنوان ژورنال: Molecules

سال: 2018

ISSN: 1420-3049

DOI: 10.3390/molecules23071750